Chef Uniform History: The Pants

There is scarcely a restaurant that you can run into where uniforms are not used in the kitchen. You may observe that executive chefs strictly wear plain black pants most of the time.

However, working chefs, soups chefs and line-cooks put on the black and white checks. The hound?s tooth pattern is utilized in order to hide the spills and splashes of the more active chefs. On the other hand, the managing chef would usually sport black pants because spills are less likely to occur.

There are various chef pants even before and especially these days. The chef ants are classified into groups.

First is the ultimate chef pant, followed by a baggy style, then cargo chef pants, tailored chef pants, utility chef pants, even chef shorts, women’s cut chef pants, traditional chef pants, and lastly the traditional chef pants.